Evening Meal Menu at Gretna Chase Hotel

Please find a Sample Evening Meal Menu served in the traditional bar area at The Gretna Chase Hotel.
NB this is a sample menu for information only and dishes are subject to change.

Appetisers

Heritage tomato, mozzarella & olive salad topped with balsamic dressing, served with a olive sour dough bread stick (VG)
Chicken goujons with a trio of dips
Prawn cocktail (gf without bread)
Haggis bon bons served on a bed of creamy herb & parmesan mash with whisky sauce

Sharing Platters

Loaded skin on fries :
Cheese, chive & jalapeños (V)
Beef chilli, cheese and sour cream (gf)
BBQ pork, cheese and crispy onions
Baked Camembert (V)
Nachos (V)
Baked bread, dipping balsamic oil, olives & sundried tomatoes (VG)

Mains

10oz Rib Eye steak served with chips, Coleslaw & Onion rings (gf without onion rings)
Pie of the day
Chilli served with rice, tortillas & sour cream gf without tortillas)
Butternut squash and goats cheese lasagne served with chips and salad (V)
Scampi, chips and salad served with tartar sauce
Burger of the day
Mediterranean Risotto (VG) (gf)
Curry of the day
Prosciutto salad with baby plum tomatoes, mozzarella, roasted red peppers mixed with pasta and rocket with a red wine, olive oil dressing (gf)

Pizza

Margarita mozzarella cheese and fresh basil (V)
Pepperoni, Nduja and Jalapeños
Vegan Pizza flat bread topped with tomato, garlic sauce, artichokes, olives sun dried tomatoes rocket and balsamic drizzle (VG)

Extras

Afters

Biscoff and vanilla ice cream waffle
Bread and butter pudding
Raspberry & white chocolate blondie served with vanilla ice cream
Sticky Toffee Pudding
Cheese & Biscuits